Pacific Foods Low Sodium Beef Broth for Kid-Friendly Soups and Grains, Clean Ingredient Pantry Staple for Busy Parents
Pacific Foods Low Sodium Beef Broth for Kid-Friendly Soups and Grains, Clean Ingredient Pantry Staple for Busy Parents
Couldn't load pickup availability
Why you'll love it
- Only 140mg sodium per serving supports low-sodium and heart-healthy diets
- USDA Organic and humanely raised beef align with clean-label values
- Simple, recognizable ingredient list (beef, onions, garlic, sea salt) builds trust
- Shelf-stable 32 oz carton eliminates refrigeration needs and reduces food waste
- Versatile enough to replace water, stock, or broth in nearly any savory recipe
Perfect for
- Low-sodium base for homemade soups and stews
- Cooking liquid for grains like quinoa, rice, or couscous
- Deglazing pan for pan sauces and gravies
- Marinade base for proteins and vegetables
- Quick standalone sipping broth with toppings for a light meal
Product Information
One (1) 32 oz carton of Pacific Foods Low Sodium Organic Beef Broth The perfect combination of humanely raised organic beef, onions, garlic and sea salt for a savory beef broth with 140mg of sodium per serving A delectably simple and nuanced canvas for your favorite dishes; use it in any recipe that calls for low sodium beef broth, beef stock or water Try it as a soup base, to elevate gravies, sauces and marinades, or to enhance the cooking of grains, protein and veggies Also delicious on its own as a simple yet flavorful beef soup; customize it with your favorite toppings, or pair it with a sandwich, salad or wrap
Product Dimensions : 2.3 x 3.8 x 8.3 inches; 2 Pounds UPC : 052603054362 Manufacturer : DISTRIBUTED BY PACIFIC FOODS OF OREGON, LLC Units : 32 Fluid Ounces Best Sellers Rank: #5,770 in Grocery & Gourmet Food
Frequently Asked Questions
Is this broth safe to use as a base for my toddler's soups?
Yes. The simple ingredient list of organic beef, onions, garlic, and sea salt, with no artificial additives, makes it a gentle option for cooking toddler-friendly soups, puréed vegetables, and rice.
Will my picky eater actually enjoy the flavor of this broth?
Most children respond well to the mild, savory beef flavor, and because it is low in sodium, it will not overpower the other ingredients in kid-friendly dishes like chicken and rice or mini meatballs.
Can I use this broth to cook grains for my child's lunchbox?
Yes. Use it to cook quinoa, rice, or couscous instead of water to add a gentle savory note to lunchbox grains, and the broth stays safely sealed in the aseptic carton until you are ready to use it.
Is this broth free from additives I would not want my kids to eat?
Yes. It contains no artificial preservatives, colors, or flavors, and the ingredient panel is short and recognizable, which is helpful for parents reviewing labels for young children.
How does the low sodium level help with feeding kids?
At only 140mg per serving, this broth lets you control the seasoning of family meals so you can add salt to adult portions only and keep children's portions appropriately mild.
Is this a good weeknight cooking shortcut for busy parents?
Yes. The 32 oz shelf-stable carton is ready to pour straight into pots, so you can start soups, grain bowls, and one-pot meals without spending time simmering stock from scratch on a hectic weeknight.
Can I use this broth in a slow cooker for a family-sized meal?
Yes. Pour it into a slow cooker with vegetables, beans, or shredded beef to build a hands-off family dinner that cooks while you handle homework and bedtime routines.
Does this broth come in a kid-friendly packaging format?
It comes in a 32 oz carton that is easy to store in a pantry, and you can pour just the amount you need into a pot and refrigerate the rest in a sealed container for up to a few days.
How does this compare to regular beef broth for cooking kids' meals?
Compared to standard beef broth, this version has significantly less sodium per serving and is made with USDA Organic, humanely raised beef and a clean ingredient list, which many parents prefer for family cooking.
Is this broth better than bouillon cubes or paste for family cooking?
Yes. It is a ready-to-pour liquid with a short, recognizable ingredient list, so it avoids the concentrated sodium, MSG, and preservatives that often appear in bouillon cubes and pastes.
Could the sea salt content be a concern for my pediatrician's sodium guidelines?
The broth contains only 140mg of sodium per serving, which is a low-sodium level that fits within typical pediatric sodium guidelines when used as a cooking base, and you can dilute it with water for younger toddlers if desired.
Will my child reject this broth because it is organic or low sodium?
No. The flavor comes from slow-simmered organic beef, onions, and garlic, so it tastes rich and savory while staying low in sodium, and most children accept it readily in soups and grains.
How do I cook grains like rice or quinoa with this broth?
Replace the water in your recipe with an equal amount of Pacific Foods Low Sodium Organic Beef Broth, bring it to a boil, add the grains, reduce heat, and cook according to the package directions for a savory, well-flavored base.
Can I use this broth to deglaze a pan for pan sauces and gravies?
Yes. After searing meat or vegetables, pour the broth into the hot skillet and scrape up the browned bits on the bottom with a wooden spoon, then reduce it slightly and finish with herbs or butter for a quick pan sauce.
How should I store the broth after opening?
Refrigerate any unused broth in a sealed container and use it within a few days, or freeze it in freezer-safe containers for longer storage. The unopened carton is shelf-stable and can be kept in a cool, dry pantry.
Does this broth work in recipes that call for chicken or vegetable stock?
Yes, in most savory recipes it can stand in for chicken or vegetable stock with a richer, beef-forward flavor, which works especially well in soups, stews, chili, and braised dishes.
Is this broth compatible with pressure cookers, slow cookers, and Instant Pots?
Yes. It works as the cooking liquid in pressure cookers, slow cookers, and Instant Pots for grains, beans, tough cuts of meat, and one-pot meals, and the low sodium level helps prevent over-salting during long cooks.
What is in the carton when I unbox it?
You receive one 32 fluid ounce shelf-stable aseptic carton of Pacific Foods Low Sodium Organic Beef Broth. The carton is ready to use as soon as you open it, and you do not need to buy any additional equipment to start cooking with it.
Is this product safe for people with common food allergies?
The simple ingredient list of organic beef, onions, garlic, and sea salt avoids many common allergens, but you should always review the label for the most current allergen information and contact the manufacturer if you have a specific concern.
Does this broth need to be boiled before use?
No. The broth is fully cooked and ready to use straight from the carton, so you can heat it in a pot, microwave, or pour it directly into a recipe without a separate boiling step.
What is the difference between beef broth, beef stock, and bone broth?
Beef broth is typically a lighter, seasoned liquid made by simmering beef with aromatics, beef stock is usually a richer, unseasoned liquid simmered primarily with bones, and bone broth is a long-simmered, nutrient-focused liquid made mostly from bones. Pacific Foods Low Sodium Organic Beef Broth falls into the broth category, offering a ready-to-use, lightly seasoned cooking liquid with a controlled sodium level.
